Set within the main grandstand, overlooking the Parade Ring, the Paddock Restaurant offers a tempting menu of local food and an excellent wine list to enhance your day at the races.
Paddock Restaurant diners can benefit from attentive table service, a Tote betting facility and TV screens with just a short walk through the grandstand to the reserved seating area for excellent views of the racing.
You can enjoy a 3-course meal, racecard and admission badge plus a visit from our host jockey to talk through the card for only £90pp. It’s the ideal restaurant for a family meal or for entertaining your corporate clients.
Paddock Restaurant Sample Menu 2026
Starters
Roasted Celeriac and leek soup, finished with chives and croutons (V,Vg)
Macsween of Edinburgh haggis, served with colcannon, green peppercorn sauce and parsnip crisps
Aubergine rolls stuffed with ricotta, basil, preserved lemon and sun blushed tomatoes, smoked almond pesto (V,GF,N)
*****
Main Courses
Honey and Miso Marinated Pork tenderloin, soy noodles, carrot and ginger puree, pak choi and a five spice jus
Fillet of Brixham Hake, chorizo, crushed new potatoes, asparagus and spinach, cherry vine tomatoes and sauce vierge (GF)
Roasted courgette, pepper, pea and rocket tagliatelle cooked in a white wine and mascarpone sauce and pea shoots (V)
(All main courses are served with seasonal vegetables)
*****
Desserts
Rum and Raisin chocolate pot, Chantilly cream, and a citrus shortbread crumb (V,GF)
Mango Kulfi, pistachio, coconut, and a mango sauce (V,GF,N)
Selection of West Country cheeses, biscuits, celery, chutney, and grapes (V)
(As a dessert £4.50 supplement/as an extra course £9.00)
(Please ask waiting staff for cheese menu)
Filter coffee
*****
V: vegetarian / Vg: vegan / GF: gluten free / N: (contains nuts)
To book your table at the Paddock Restaurant, contact us today.
Current Availability
For the latest availability for your chosen date, please see the table below. To book, please call us on 01626 353235.
| 2026 Fixture Dates | Availability |
|---|---|
| Easter Saturday 4 April | FULLY BOOKED |
| Tuesday 14 April | NOT AVAILABLE |
| Wednesday 6 May | AVAILABLE |
| Wednesday 13 May (Evening) | AVAILABLE |
| Wednesday 27 May | AVAILABLE |
| Wednesday 3 June | AVAILABLE |
| Friday 12 June (Evening) | AVAILABLE |
| Ladies Day Tuesday 23 June (Evening) |
AVAILABLE |
| Friday 3 July | AVAILABLE |
| Monday 13 July | AVAILABLE |
| Family Day Sunday 19 July |
AVAILABLE |
| Saturday 22 August | AVAILABLE |
| Thursday 27 August (Evening) | AVAILABLE |
| Monday 7 September | AVAILABLE |
| Friday 18 September | AVAILABLE |
| Monday 28 September | AVAILABLE |
| Saturday 17 October | AVAILABLE |
| Wednesday 28 October | AVAILABLE |
“Congratulations! In the recent Neil Awards, Newton Abbot Racecourse was judged winner of the Best Racecourse Food category. Please pass on my thanks to the Head Chef of the carvery for producing by far the best meal across the entire portfolio of British racecourses – he puts his rivals at some of the more ‘glamorous’ venues to shame!” Neil Andrew – Around the races in eighty days
