Set within the main grandstand, overlooking the Parade Ring, the Paddock Restaurant offers a tempting menu of local food and an excellent wine list to enhance your day at the races.

Paddock Restaurant diners can benefit from attentive table service, a Tote betting facility and TV screens with just a short walk through the grandstand to the reserved seating area for excellent views of the racing.

You can enjoy a 3-course meal, racecard and admission badge for just £60.50 per person. It’s the ideal restaurant for a family meal or for entertaining your corporate clients.

Sample Menu – £60.50 per person

Knotted roll and butter

Starters

Chicken liver parfait served with watercress and rocket salad, local chutney and toasted brioche bread

Roasted butternut squash, feta cheese and shallot tartlet served with frisée and red chard salad and vintage balsamic glaze

Red lentil and tomato soup finished with orange cream

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Main Courses

Confit duck leg served on a bed of green puy lentil cassoulet with parsnip purée and a spiced apricot and sultana jus

Catch of the day

Vegetarian option: Roasted vegetable Balti, saffron rice served with naan bread and a cucumber, red onion and mint raita

(All main courses are served with seasonal vegetables)

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Desserts

Tangy lemon cheesecake served with fresh mango organic yogurt and oat clusters

Sticky toffee pudding served with toffee sauce

Racecourse cheeseboard – selection of local cheeses with biscuits, chutney, celery and grapes
(As a dessert £2.00 supplement / as an extra course £6.00)

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Filter coffee and chocolate coated coffee bean

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To book your table at the Paddock Restaurant, contact us today.

2018 dates now available

We are delighted to announce that our 2018 fixture list has now been confirmed and so we are now able to take provisional bookings for our corporate hospitality boxes and restaurants. Please note that 2018 ticket information and on sale dates will be available in the New Year. To see the full list of 2018 fixture dates please click here – 2018 Fixture Dates at Newton Abbot Racecourse.

“Congratulations! In the recent Neil Awards, Newton Abbot Racecourse was judged winner of the Best Racecourse Food category. Please pass on my thanks to the Head Chef of the carvery for producing by far the best meal across the entire portfolio of British racecourses – he puts his rivals at some of the more ‘glamorous’ venues to shame!” Neil Andrew – Around the races in eighty days

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To book your table in one of our restaurants, please contact the team today

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