Situated right by the Winning Post and with views over the entire racecourse, our private hospitality boxes create the perfect venue for you and your guests.
We have a variety of private boxes that hold a minimum of 12 guests up to 100 guests. A private box will be allocated that is suitable for the number of people in your party.
We offer a range of three hospitality packages to choose from dependent upon your personal requirements and budget.
£52.00 plus VAT per person
Features:
Tea and Coffee (unlimited throughout the day)
Please note no alcohol is included in this package but a pay-as-you-go bar can be provided or a drinks package can be pre-arranged if you are paying for your guests
Finger buffet
Devon meat and cheese and onion pasties
Crispy coated chicken goujons with a BBQ dip
Bowls of chips and dips
***Homemade scones, Devon clotted cream and strawberry jam
***Vegetarian options available upon request
All special dietary requirements can be catered for
£86.00 plus VAT per person
Features:
Tea and Coffee (unlimited throughout the day)
Allocation of Canned Lager/Tribute/Cider, Wine and Soft Drinks
Hot / Cold Finger Buffet
Selection of freshly prepared sandwiches with meat, fish and vegetarian fillings
Crispy coated chicken goujons with a BBQ dip
Bowls of chips
Savoury topped mini crostinis
Breaded butterflied prawns and a chilli dip
Honey glazed chipolatas with toasted sesame seeds
Vegetable samosas
Selection of crolines (savoury vegetarian bites)
***Homemade scones, Devon clotted cream and strawberry jam
£99.00 plus VAT per person
4 Courses
Features:
Tea and Coffee (unlimited throughout the day)
Allocation of Canned Lager / Tribute / Cider, Wine and Soft Drinks
Starters
Freshly baked bread and butter
Homemade soup of the day
or
Pork, smoked duck and bacon terrine, apple and cider chutney, and toasted sourdough
or
Local smoked salmon, pickled beetroot and horseradish cream
Main Courses served buffet style
Slow roasted lamb shoulder with a mint, cranberry and rosemary jus
or
Pan fried chicken supreme, smoked bacon, peas, asparagus, and a wholegrain mustard sauce
or
Confit Crediton duck leg, bacon and mushroom jus and parsnip crisps
All served with seasonal vegetables and appropriate potato dish
Vegetarian options available upon request All special dietary requirements can be catered for
***Please choose one starter and one main course for your entire party, it is not an individual menu choice
***Chef’s dessert of the day
***Selection of local cheeses with biscuits, chutney, and grapes
Payment Terms
A deposit of £250.00 is required to confirm a hospitality package with the balance to be paid 14 days prior to your event.
Deposits
Deposits on all bookings are non-refundable should you cancel the booking.
Our private hospitality boxes are perfect for a private function, corporate entertainment or group bookings. To find out more, and for availability, please contact us today.